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Archives for the ‘Cooking’ Category

Meatless Lenten Recipe – Nordstrom’s Bistro Cafe Tomato Basil Soup

By Lisa Hendey • Mar 9th, 2010 • Category: Cooking, Lent, Lisa's Blog

tomato_basil_soupToday’s recipe is shared by Pat Padley, co-host of the terrific In Between Sunday’s podcast. (more…)

Meatless Lenten Recipe – Paul’s Banana Bread

By Lisa Hendey • Mar 8th, 2010 • Category: Cooking, Lent, Lisa's Blog

bananabreadjogToday’s recipe is shared by Jeff Young, The Catholic Foodie, who says, “Excellent and simple recipe for banana bread. (more…)

Fresh Basil Creamy Pesto Recipe

By Lisa Hendey • Mar 7th, 2010 • Category: Cooking, Lent, Lisa's Blog

basilToday’s recipe is shared by Paul Camarata, host of The Saint Cast. (more…)

Meatless Lenten Recipe – Fetuccine Alfredo

By Lisa Hendey • Mar 6th, 2010 • Category: Cooking, Lent, Lisa's Blog

fettuccinniToday’s recipe is shared by Patrick Denny of the wonderful Verbum Domini podcast.  Patrick shares, “This is my FAVORITE low calorie (and meatless) recipe.  Believe it or not, it tastes fantastic.  Just don’t cook it down too “dry”. (more…)

Meatless Lenten Recipe – Char-Grilled Oysters

By Lisa Hendey • Mar 3rd, 2010 • Category: Cooking, Lent, Lisa's Blog

mr_oystersToday’s recipe was shared by our fabulous chef, Jeff Young of The Catholic Foodie. (more…)

Meatless Lenten Recipe – Zucchini & Cheese Bake

By Lisa Hendey • Mar 2nd, 2010 • Category: Cooking, Lent, Lisa's Blog

ZucchiniBake_3Today’s meatless recipe was shared by Pat Gohn of the wonderful Among Women Podcast.  Pat shares, “This makes a great simple lunch, or side dish with soup, etc.” (more…)

Meatless Lenten Recipe – Mary’s Vegitarian Pasta

By Lisa Hendey • Mar 1st, 2010 • Category: Cooking, Lent, Lisa's Blog

kaleToday’s meatless recipe was shared by Mary DeTurris Poust, author of The Complete Idiot’s Guide to the Catholic Catechism, (more…)

Meatless Lenten Recipe – Kid Friendly Tuna Casserole

By Lisa Hendey • Feb 28th, 2010 • Category: Cooking, Lent, Lisa's Blog

egg_noodlesToday’s meatless recipe was shared by Dana, who says, “This works great for kids or folks who don’t care for peas.” (more…)

Meatless Lenten Recipe – Mediterranean Pasta

By Lisa Hendey • Feb 27th, 2010 • Category: Cooking, Lent, Lisa's Blog

grape_tomatoesToday’s recipe was contributed by Alice Di Gioia, author of 30 Days of Easy Entrees for the Single Vegetarian. (more…)

Meatless Lenten Recipe – Lenten Friday Vegetable Soup

By Lisa Hendey • Feb 26th, 2010 • Category: Cooking, Lent, Lisa's Blog

soup_potToday’s recipe is shared by Eva E. who shared, “My family enjoys this soup as their fasting meal every Friday during Lent.” (more…)

Meatless Lenten Recipe – Fr. Reed’s Spaghetti Aglio Olio

By Lisa Hendey • Feb 25th, 2010 • Category: Cooking, Lent, Lisa's Blog

peperoncino2Today’s recipe was shared by Father Robert Reed of the CatholicTV Network. (more…)

Meatless Lenten Recipe – Oven-baked chips with garlic and rosemary

By Lisa Hendey • Feb 24th, 2010 • Category: Cooking, Lent, Lisa's Blog

chipsToday’s recipe contributor says of this tasty dish, “To be eaten as a main dish. However, they would also make a nice side dish to go along with  some vegetarian Falafel burgers.” (more…)

Meatless Lenten Recipe – Grown-Up Grilled Cheese Sammich

By Lisa Hendey • Feb 23rd, 2010 • Category: Cooking, Lent, Lisa's Blog

grilled-cheeseToday’s recipe was shared by Christy J. (daughter of Maria J. of Secrets of Farmville Fame), who shares, “Here’s something my brother really likes and is so simple to make. It’s a perfect match for David’s tomato soup.” (more…)

Meatless Lenten Recipe – Steve’s Simple Veggie Stew

By Lisa Hendey • Feb 22nd, 2010 • Category: Cooking, Lent, Lisa's Blog

yellow_squashToday’s meatless recipe comes courtesy of Steve Nelson, SQPN Executive Director and Host of On the U (more…)

Meatless Lenten Recipe – Surprise Macaroni and Cheese Stew

By Lisa Hendey • Feb 21st, 2010 • Category: Cooking, Lent, Lisa's Blog

sweet_potatoToday’s recipe was shared by Rachel V who shares, “This recipe was a great hit with kids and adults at our church’s Soup and Stations every Friday during Lent last year. Offers a healthy (and pretty colorful) update on traditional mac and cheese for Lent.” (more…)

Meatless Lenten Recipe – So Easy, So Cheap Tuna Casserole

By Lisa Hendey • Feb 20th, 2010 • Category: Cooking, Lent, Lisa's Blog

ramen_2Today’s recipe was shared by Chelle S. (more…)

Marathon Jambalaya

By Lisa Hendey • Feb 19th, 2010 • Category: Cooking, Lisa's Blog, Video

In case you missed my most recent video, here’s “Marathon Jambalaya” for your viewing pleasure.
(more…)

My Breakfast with Fr. Leo Patalinghug

By Lisa Hendey • Sep 11th, 2009 • Category: Books, Cooking, Lisa's Blog, Technology, Year for Priests

DSC05196This morning, Fr. Leo Patalinghug — of Grace Before Meals and recent Food Network fame — cooked breakfast for me!  Actually, he cooked for over 200 guests, all local members of our Catholic Professional and Business Club.  (more…)

A Taste of Heaven Contest

By Lisa Hendey • Aug 10th, 2009 • Category: Books, Contests, Cooking, Lisa's Blog

tasteHeavenThis week, we are pleased to offer two lucky readers the chance to win a copy of the brand new book A Taste of Heaven:  A Guide to Food and Drink Made by Monks and Nuns by Madeline Scherb (more…)

Special Event Today! CatholicMom.com Hosts “The Meal Box”

By Lisa Hendey • Jun 22nd, 2009 • Category: Book Club, Books, Cooking, Family, Lisa's Blog

Did you ever wish for a magic formula that could enhance your family meal times, bring your tribe closer together, and help your kids grow in their faith?  We’re thrilled today to be hosting the creators of just such a product!  Joining us today at CatholicMom.com are Bret Nicholaus & Tom McGrath, the geniuses behind Loyola Press’ wonderful new product The Meal Box. (more…)