Mavis’ Corn Chowder & Super Easy Carmel Corn
By Dine Without Whine • Apr 10th, 2009 • Category: Columnists, DWW Family Dinner Recipes
Find more great family recipes and meal planning assistance at Dine Without Whine.
Mavis’ Corn Chowder
Makes 8 servings
Prep: Chop Carrots, Celery, Onion, & Potatoes
Shape Hamburger into mini bite-size meatballs (I usually add a little salt & pepper to them as well – you
can season as you desire)
1 1/2 cups sliced carrots
1 cup chopped celery
1 cup chopped onions
1/4 teaspoon garlic salt
3 beef bouillon cubes
6 cups water
1 cup diced potatoes
1 pound ground beef
1 teaspoon salt
1/4 teaspoon pepper
2 cans cream style corn
1 can evaporated milk (large can)
1. Combine in a large kettle: Carrots, Celery, Onion, Garlic Salt, Bouillon Cubes, and Water – Bring to a
boil and simmer 30 min.
2. After 30 min. add Potatoes, Mini-Meatballs, and Salt & Pepper and cook for 30 min. more.
3. After the Potatoes and Meatballs have cooked 30 min. add Creamed Corn and Evaporated Milk and
cook until hot (not boiling)
Serve with Dinner Rolls
Super Easy Caramel Corn
Makes 8 servings
Prep: Chop 1C. Nuts (if desired)
1/2 cup popcorn kernels
1/2 cup brown sugar
1/2 cup sugar
1 cup butter (no substitutions)
1/2 cup light corn syrup
1 teaspoon vanilla extract
1 cup chopped nuts (optional)
1. Pop popcorn kernels in an Air Popper or on the stove (with a bit of oil)
2. Place butter in a large bowl and melt in the microwave
3. Add brown sugar, sugar and corn syrup and stir well
4. Microwave 4 minutes, add vanilla and microwave 2-3 more minutes
5. Pour mixture over popcorn in a LARGE bowl and mix (add nuts at this time if desired)
6. Spray a large pan (such as a broiler pan) with Pam and pour caramel corn into the pan.
Enjoy – can be eaten warm or cool.
Find more great family recipes and meal planning assistance at Dine Without Whine.
Dine Without Whine - With
your membership to
Dine Without Whine, every Thursday You Receive In Your Personal E-Mail
Box A Complete Weekly Menu That Covers The Following Week (Monday-Sunday).
Included
Is:
A
Personal Note From Christine
Main Dish
Recipes For Dinner Every Night Of The Week
Suggestions For Side Dishes
Brunch
Ideas For Saturday And Sunday
A Couple
Dessert Recipes To Be Used Anytime During the Week
In
addition Christine will include a grocery list (categorized by aisle) for
the week that includes all the necessary ingredients to prepare the
recipes highlighted in the newsletter! All you have to do is cross off any
items you may already have on hand - add breakfast, snack or lunch items
you may need and you're ready to shop!
Recipes will be fairly simple and family friendly - meaning hopefully your
children (or picky husband) will enjoy them as well; and they will include
ingredients that you have actually heard of. (You won't have to search all
over town for that special ingredient!)
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